This is exactly the problem that Veggie Trader is trying to address, sustainability.
It seems like a no-brainer to me, a foodie. Lettuce is lettuce and all I need to do is source some local leaf. Or, better yet, all I need to do is grow my own salads (and while I'm at it, I might as well grow a lot and trade with my neighbors who are growing tomatoes, flowers, & other stuff).
But I am a gardening virgin. I'm an eater, not a grower. So I've taken my first tentative steps into the mystical world of gardening the easiest way I know how - by following a recipe. I trotted into my local garden center, Valley View Farms, and simply purchased a Jiffy Greenhouse and some lettuce seeds. The Jiffy Greenhouse is a little kit for germinating seeds in convenient little peat pellets. It comes with instructions and a special tray. So far, so good, I've got some happy sprouts eager for more sun, soon to be replanted!
Check out my photo album, The Salad Chronicles, which I'll be adding photos to over the coming weeks. (it will automagically update here in this blog). Please, if you live in the Mid-Atlantic region and want to share your lettuce growing experiences, feel free to leave a comment below. Let's make this blog a resource for foodies and gardeners alike.
|The Salad Chronicles|